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Gluten-Free Quick & Easy
Eating gluten-free but time is short? You will still have time for these super-easy gluten-free recipes!

Scroll down on this page and see all of the quick and easy gluten-free recipes we have for you! Then choose the Recipe Sheets you want to download. After you purchase the download, you will receive a link on your e-mail to download the PDF. It couldn't be easier!
Gluten-Free Sweet Potato Fries
Crisp and tasty and oh-so-easy, these colorful strips of goodness will be everyone’s favorite fry!.

Sweet Potato Fries
What you need
2 large sweet potatoes
3 tablespoons olive oil
2 stalks fresh rosemary
1 teaspoon coarse sea salt
1 teaspoon coarse pepper

How to make the bread
1 Preheat oven to 400ºF. Peel the sweet potatoes and cut into 1⁄2-inch-wide strips. Set aside.
2 Pour the olive oil into a shallow baking pan. Remove the leaves from the rosemary and scatter over the oil. See Photo A.
3 Spread the sweet potatoes on the baking pan. See Photo B. With a spatula, turn the potatoes so they are coated with oil on both sides. See Photo C.
4 Sprinkle potatoes with sea salt and pepper. Bake about 10 minutes. With spatula, turn potatoes and bake about 5 minutes longer or until potatoes are tender-crisp. Serve immediately. Serves 4.


Nutrition Per Serving:
86 calories, 3g fat, 0g saturated fat, 0mg cholesterol, 617mg sodium, 13g carbohydrate, 2g fiber, 1g protein


Gluten-Free Key Lime Mousse
This is so easy to make, it can be made in just a few minutes! Whipped topping and gelatin combine for this easy (but elegant) dessert. 

GF Key Lime Mousse

Gluten-Free Pepperoni Pizza Sandwiches
These little mini pizzas are the perfect go-to sandwich when time is short and the family is hungry!


Pepperoni Pizza Sandwiches
What you need
4 gluten-free bagels such as Udi
1 6-oz. pkg Hormel mini pepperoni1
8-oz. pkg Italian-style shredded cheese
1 cup gluten-free pizza sauce

To make the Recipe
1 Preheat oven to 375 degrees. Open the bagels and lay cut side up on baking sheet.
2 Spread a thin layer of pizza sauce on each bagel. Sprinkle a layer of cheese on the sauce. Top with slices of Hormel pepperoni. Top with more cheese if desired.
3 Bake for about 10 minutes or until cheese is melted. Serve immediately. Serves 8.

Nutritional Analysis: 505 calories, 32g fat, 14g saturated fat, 74mg cholesterol, 1333mg sodium, 25mg carbohydrates, 1g fiber, 3g sugar, 18g protein

Gluten-Free Snack Mix
At holiday time or any time, it is great to have a snack mix on hand. This is great to take along in the car in case you have trouble finding gluten-free food on the road!


GF Snack Mix